Miso Soup
Wakame, fresh shiitake mushrooms, tofu.
$6.00 |
Nara Salad
Iceberg wedge, berkshire bacon, parmesan.
$13.00 |
Mimi Salad
Napa cabbage, almonds, marinated grilled chicken breast.
$13.00 |
Creamy Ginger Chicken Salad
Romaine hearts, holmes farm all natural chicken breast, english cucumber, heirloom tomatoes, sunflower seeds. Romaine hearts, holmes farm all natural chicken breast, english cucumber, heirloom tomatoes, sunflower seeds.
$14.00 |
Hot Stone Vegetable Rice Bowl 'Dolsot Bibimbap'
Sunny side quail egg, julienne carrots, zucchini, mushroom mix, seasonal banchan.
$10.00 |
Korean Oxtail Rice Cake 'Dduk Bokki'
Five hour braised oxtail, aged korean red pepper sauce, sauteed sweet onions.
$16.00 |
'Spring Juk' Risotto
Spring vegetables, all natural free range chicken breast.
$18.00 |
Gindara
Atlantic black cod, japanese red miso, grilled asparagus.
$26.00 |
Korean Ribeye Steak
16oz 1855 prime ribeye with korean pepper dry rub, fried 'smashed' potatoes with bulgogi gravy, grilled asparagus.
$42.00 |
Texas Wagyu Strip
8oz texas kobe, baby rainbow carrots, mushroom mix.
$42.00 |
All tortillas are made fresh in house daily with wagyu butter.
Bulgogi
Angus beef bulgogi, daikon kimchi, micro greens.
$8.00 |
Spicy Pork Bulgogi "Dae-Ji Bul-Go-Gi"
Berkshire pork collar, cucumber kimchi, micro cilantro.
$6.00 |
Korean Fried Chicken
Crispy fried chicken curry, sweet onions, asian leeks.
$6.00 |
All Natural Chicken "Dak Gogi Jun"
All natural free range chicken, sweet onions, hand-tossed leeks.
$6.00 |
Edamame Two Ways
Poached or sautéed in garlic, soy, korean red pepper flake.
$6.00 | |
$8.00 |
Edamame Two Ways
Shishito peppers, fried sesame leaves, eel sauce.
$9.00 |
Yellowtail Crispy Taco
Hamachi, sweet wasabi creme, red onions, cilantro, shingo pear, peach yuzu ponzu, hearts of romaine, micro fresh parmesan, soy infused tobiko.
$10.00 |
Korean Style Chicken Wings
Wild texas honey, garlic, aged red pepper sauce, fried kale.
$11.00 |
The 'Original' Nara Ribeye Beef Rolls
1855 prime ribeye, yams, avocado, teriyaki reduction.
$16.00 |
Roasted Purple Cauliflower
Purple and green cauliflower, seasonal radish, chogurt.
$11.00 |
Open Faced Soup Dumplings 'Man-Doo'
Spanish duroc pork, roasted garlic, dashi gelee.
$12.00 |
Kobe Sliders
American wagyu, pineapple mushroom relish, truffle fries.
$15.00 |
Miso Shrimp Tempura
Black tiger shrimp, in-house miso, blistered seasonal tomatoes.
$14.00 |
Nara Beef Tartare
Wagyu beef, hand pressed sesame oil, shingo pear, garlic, korean leeks, fresh japanese uni butter, quail egg yolk, korean wild sesame leaf.
$22.00 |
Hot rock accompaniments includes: seasonal lettuce, wild sesame leaves, steamed rice, toasted sesame seeds, sam jjang, jalapenos, garlic, banchan 3-ways.
Texas Boneless Short-Rib Wagyu "Galbi"
$26.00 |
Texas Rib-Eye Wagyu "Bulgogi"
$28.00 |
Organic Chicken Breast "Dak Gasum Sal"
$18.00 |
Berkshire Pork Collar "Dae Ji Gogi"
$20.00 |
Texas Wagyu Tomahawk Steak
Hot rock accompaniments, kimchi 3-ways, banchan 3-ways
Mkt |
Korean Style Pork Shank
Duroc pork shank, shin kimchi sautee, fried soft tofu
Mkt |
Whole Fish Fry/Roast
Gulf coast red snapper (approx. 3 lbs), garlic confit, roasted heirloom tomatoes, watercress
Mkt |
Grilled Asparagus
$6.00 |
Mushroom Sautee
$6.00 |
Truffle Fries
$6.00 |
Kimchi Parmesan Fries
$6.00 |
Kimchi 3-Ways
$6.00 |
Seasonal Banchan 3-Ways
$6.00 |
Nara Roll
Bulgogi, pickled radish, carrots, egg omelet, spinach, sesame seed and oil
$14.00 |
Red Roll
Wild catch yellowfin tuna, mom's chojang, fried Korean sesame leaf, avocado, cucumber, jalapeno, spicy sprouts
$13.00 |
Surf and Turf Roll
Shrimp tempura, bulgogi, shingo pear, cucumber, kimchi puree and sanbai-su
$18.00 |
Salmon Truffle Roll
Scottish salmon, truffle oil and salt, black tiger shrimp, avocado, cucumber and spicy sprouts
$16.00 |
Lickety Split Roll
Scottish salmon, wild catch tuna, yellowtail, avocado, cucumber, softshell crawfish, spicy sprouts, mom's chojang, in-house eel sauce, kewpie mayo
$17.00 |
Dragon Roll
Shrimp tempura, smoked eel, softshell crawfish, avocado, in-house eel sauce and togarashi
$18.00 |
Spiro Roll
Spicy wild catch tuna, Scottish salmon, avocado and mom's chojang
$16.00 |
Crunchy Yellowtail Roll
Japanese yellowtail, miso guacamole, negi, masago caviar and cilantro tempura
$14.00 |
Boring White Fish Roll
Spicy Scottish salmon, white fish, cucumber, spicy sprouts, habanero tobiko and sanbai-su
$16.00 |
7 1/2 Roll
Scottish salmon, wild catch yellowfin tuna, yellowtail, masago caviar, avocado, mom's chojang, kewpie mayo and in-house eel sauce, lightly battered and fried
$19.00 |
Japanese Hamachi with Jalapeno Ponzu
Micro-shaved fresh parmesan, minced jalapeno, in-house ponzu
$15.00 |
Octopus Usuzukuri
Sunomono salad with mom's chojang sauce
$15.00 |
Sake Toro with Chutney
Minced tri-color bell peppers, minced jalapenos, onions, cilantro and taro chips with creamy wasabi
$15.00 |
Mango White Tuna
Julienne mangos and green onion, miso and garlic jalapeno sauce, micro greens
$15.00 |
Peppercorn Tuna Usuzukuri
Julienne red and white onions, minced jalapenos and Asian pears, micro green, yuzu peach and in-house ponzu
$15.00 |
Shrimp Tempura Roll
Shrimp tempura, masago, English cucumber, spicy sprouts, kewpie
$8.00 |
Softshell Crab Roll
Soft shell crab, masago, English cucumber, spicy sprouts, kewpie
$8.00 |
Spicy Tuna Roll
Spicy tuna, shichimi, English cucumber
$96.00 |
Spicy Salmon Roll
Spicy Scottish salmon, shichimi, English cucumber
$9.00 |
California Roll
Krab, English cucumber, avocado, sesame seeds
$8.00 |
Philadelphia Roll
In-house green tea smoked salmon, Philadelphia cream cheese
$96.00 |
Yellow Fin Tuna (Maguro)
$2.50 | |
$8.50 |
Blue Fin Tuna
$3.50 | |
$11.00 |
Semi Fatty Tuna (Chu Toro)
Mkt |
Belly Fatty Tuna (Oh Toro)
Mkt |
Albacore White Tuna (Bincho)
$2.50 | |
$8.50 |
Black Peppercorn Tuna
$2.50 | |
$8.50 |
Fresh Salmon (Nama Sake)
$2.50 | |
$8.50 |
Belly Fatty Salmon (Sake Toro)
$2.50 | |
$8.50 |
Green Tea Smoked Salmon
$2.50 | |
$8.50 |
Sea Bass (Suzuki)
$2.50 | |
$8.50 |
Red Snapper (Tai)
$2.50 | |
$8.50 |
Fresh Yellowtail (Hamachi)
$2.50 | |
$8.50 |
Escolar
$2.50 | |
$8.50 |
Freshwater Eel (Unagi)
$2.50 | |
$8.50 |
Whole Scallop (Hotate)
$2.50 | |
$8.50 |
Shrimp (Ebi)
$1.75 | |
$69.00 |
Octopus (Tako)
$2.50 | |
$8.00 |
Salmon Roe (Ikura)
$2.00 | |
$7.00 |
Flying Fish Roe (Tobiko)
$2.00 | |
$7.00 |
Sea Urchin (Uni)
Mkt |
Edamame Two Ways
Poached or sautéed in garlic, soy, korean red pepper flake
$6.00 | |
$8.00 |
Blistered Shishito Peppers
Shishito peppers, fried sesame leaves, eel sauce
$9.00 |
Yellowtail Crispy Taco
Fresh baby (buri) hamachi, sweet wasabi creme, red onions, cilantro, shingo pear, peach yuzu ponzu, hearts of romaine, micro fresh parmesan, soy infused tobiko
$10.00 |
Korean Style Chicken Wings
Wild texas honey, garlic, aged red pepper sauce, fried kale
$11.00 |
Classic Miso Soup
Japanese white miso, wakame, fresh shiitake mushrooms, tofu
$5.00 |
Edamame Bisque
Steamed japanese soy beans, crispy onions, fennel, sweet onions, berkshire bacon powder
$6.00 |
Spicy Seaweed Salad
Marinated seaweed, in-house chili oil, roasted heirloom cherry tomatoes
$7.00 |
Nara Salad
Spring mix, berkshire bacon, parmesan, heirloom cherry tomatoes, english cucumber
$12.00 |
Mimi Salad
All natural marinated grilled chicken breast, napa cabbage, almonds, cilantro, soy vinaigrette
$13.00 |
Side Salad
Spring mix, heirloom tomatoes, english cucumber, fresh parmesan
$6.00 |
Includes choice of side lunch salad or miso soup, vegetable tempura or daily banchan (korean side dish), steamed rice, and 2 pieces mandoo (korean dumplings)
Classic Chicken Teriyaki
All natural free range chicken breast, teriyaki reduction, roasted sweet onions
$13.00 |
Grilled Miso Salmon
Scottish salmon, miso reduction, roasted heirloom tomatoes
$17.00 |
Shrimp Tempura
(4) black tiger shrimp, tempura sauce, grated daikon
$15.00 |
Tonkatsu
Pork tenderloin, japanese breadcrumbs, plum sauce
$15.00 |
Curry Rice
All natural free range chicken, fall vegetables, korean curry
$12.00 |
Sauteed Calamari
Korean squid, fall vegetables, aged red pepper sauce
$13.00 |
Bulgogi (Korean Style Grilled Beef)
1881 prime rib-eye beef, sweet onions, bulgogi marinade
$18.00 |
Galbi (Korean Style Grilled Beef Short Rib)
Prime beef short rib, sweet onions, galbi marinade
$17.00 |
All taco tortillas are made fresh in house daily with wagyu butter
Bulgogi
Angus beef bulgogi, daikon kimchi, micro greens
$8.00 |
Spicy Pork Bulgogi "Dae-Ji Bul-Go-Gi"
Berkshire pork collar, cucumber kimchi, micro cilantro
$6.00 |
Korean Fried Chicken
Crispy fried chicken curry, sweet onions, asian leeks
$6.00 |
All Natural Chicken "Dak Gogi Jun"
All natural free range chicken, sweet onions, hand-tossed leeks
$6.00 |
Hot rock accompaniments includes: seasonal lettuce, wild sesame leaves, rice, toasted sesame seeds, sam jjang, jalapenos, garlic, banchan 3-ways
Texas Boneless Short-Rib Wagyu "Galbi"
$26.00 |
Texas Rib-Eye Wagyu "Bulgogi"
$28.00 |
Organic Chicken Breast "Dak Gasum Sal"
$18.00 |
Berkshire Pork Collar "Dae Ji Gogi"
$20.00 |